Homemade Hamburger Helper: Easy Recipe

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Craving a comforting, cheesy pasta dish? Skip the boxed stuff and make your own Homemade Hamburger Helper! This recipe is quick, easy, and tastes way better than the original. Perfect for a weeknight dinner, it’s a guaranteed crowd-pleaser. — Jonah Hill's DM Controversy: What Happened?

Why Make Homemade Hamburger Helper?

  • Healthier: Control the ingredients and skip the preservatives found in boxed versions.
  • Tastier: Fresh ingredients make a huge difference in flavor.
  • Customizable: Easily adapt the recipe to your liking.

What You'll Need

Here's a list of ingredients to gather before you start:

  • 1 pound ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 (14.5 ounce) can diced tomatoes, undrained
  • 4 cups beef broth
  • 1 cup milk
  • 2 cups elbow macaroni
  • 1 1/2 cups shredded cheddar cheese
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Step-by-Step Instructions

Follow these simple steps to create your own delicious Homemade Hamburger Helper:

  1. Brown the Beef: In a large skillet, brown the ground beef over medium-high heat. Drain off any excess grease.
  2. Add Aromatics: Add the chopped onion and minced garlic to the skillet and cook until softened, about 5 minutes.
  3. Make the Sauce: Stir in the diced tomatoes and beef broth. Bring to a simmer.
  4. Cook the Pasta: Add the elbow macaroni, paprika, salt, and pepper. Stir well, reduce heat to low, cover, and simmer for 15-20 minutes, or until the pasta is cooked through.
  5. Cheese Time: Remove from heat and stir in the milk and shredded cheddar cheese until the cheese is melted and the sauce is smooth.
  6. Thicken (Optional): In a separate small saucepan, melt the butter over medium heat. Whisk in the flour and cook for 1 minute. Gradually whisk in a little of the sauce from the skillet until smooth. Pour this mixture back into the skillet and stir to thicken the sauce, if desired.

Tips for the Best Homemade Hamburger Helper

  • Use Quality Beef: Opt for lean ground beef to avoid excess grease.
  • Don't Overcook the Pasta: Nobody likes mushy pasta! Cook it al dente for the best texture.
  • Customize Your Cheese: Experiment with different cheeses like Monterey Jack or Colby for a unique flavor.
  • Add Some Spice: A pinch of red pepper flakes can add a nice kick.

Variations

  • Spicy: Add a pinch of red pepper flakes or a dash of hot sauce.
  • Vegetarian: Substitute the ground beef with plant-based crumbles.
  • Deluxe: Add some sauteed mushrooms or bell peppers for extra veggies.

Serving Suggestions

Serve your Homemade Hamburger Helper with a side salad or some crusty bread for a complete and satisfying meal. — Mark Estes Girlfriend: Who Is She?

Enjoy your homemade twist on a classic comfort food! Feel free to share this recipe with your friends and family. For more delicious recipes, check out Example Recipe Website. Don't forget to subscribe to our newsletter for the latest updates!

This recipe is a delightful alternative to the boxed version, offering a healthier and tastier experience. Try it out tonight and enjoy the comforting flavors of homemade goodness! — Resume Synonyms: Other Names For A Resume